I've given in and will try to grill some Costco Tilapia this evening (that excites
Not sure yet what the plan is but skewers for the veggies are in the mix so I'm thinking the Tilapia will be on skewers as well.
We're looking at a Tilapia kabob ensemble. Veggies. Tilapia rolled or curled up and skewered, brushed with EVOO and some spices and raised direct at 350F dome.
Has anyone mastered Tilapia on the BGE? I think this will work just fine.....