Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.


In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Apple Smoked Ribs

FuzzyKFuzzyK Posts: 31
edited June 2012 in Cookbook
Here is how I prepare Apple Smoked Ribs on my BGE.  The use of Apple Wood Chips and Apple Juice can go a really long way when complimenting pork and BBQ sauce flavors.  Just a disclaimer:  These are fall-off-the-bone style ribs...and not competition ribs.
  
Check out my YouTube video (link below)...and check back as I continue to add more cooking videos with my Big Green Egg on this channel!

Sign In or Register to comment.
Click here for Forum Use Guidelines.