Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers for a backyard grill out, some brats before a baseball game or searing a steak for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Fun and Tasty Weekend on BGE

DuganboyDuganboy Posts: 1,118
edited May 2012 in EggHead Forum
Friday night is our regular pizza night.

Saturday was Tri Tip night

Sunday was ribs and Doog's beans

Monday was brisket that I put on at 10 pm Sunday night after the BGE cooled from the rib cook.  Unlike my new friend Cen-Tex Smoker, I was only "feeling good" when I put it on.
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Comments

  • DevDaveDevDave Posts: 40
    Very Nice!  The only think that could improve that last beautiful picture is a real beer :)  Great work!!

    image
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  • DuganboyDuganboy Posts: 1,118
    I was just warming up for the Woodford or Knob Creek bourbon to follow!!!
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  • DevDaveDevDave Posts: 40
    Awesome!!!
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  • DuganboyDuganboy Posts: 1,118
    Knob Creek is where Abe Lincoln was raised as a young boy.  Not born, raised.
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  • DevDaveDevDave Posts: 40
    Ketel One FTW!  Key Lime Juice and Diet Tonic Water and Ketel One - great combination!

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  • DuganboyDuganboy Posts: 1,118
    Those were all birthday presents!!  Guess that says a lot .
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