I love to take pictures of Virgins !

Village Idiot

In the same thread:

VI I wish I could quit you.

I'm starting to get a little uncomfortable here.   @-)

jbates67

VI you definitely got my interest in the wok thing, have always liked using one and loved watching the authentic Chinese restaurants cook with them so when I realized how beneficial my BGE was beyond it's obviously infinite capabilities, I almost flipped my lid. Needless to say the wok I ordered and the one I ordered for my buddy who turned me on to the BGE will be put to good use.

As far as I'm concerned, Ms. Chan, as sweet as a lady she is, should provide you with a  few free woks for life with all the business you have sent her. Even if she refused to season my wok for me.

I can't make the Sunshine State Eggfest this year but plan on going next year.

Chubbs

A lot of bromance going on here. There will obviously be a lot of disappointed people in Salado. Then again, if I were VI and had that amazing setup at my house I would probably stay home and egg.

woody's wood pit

just finished chicken beast cut into 1/3 & 2/3 wrapped in bacon with C&S... on the mini...you are gonna love it..by the way my nest looks like the ones on all the bigger eggs..wonder why the difference... 

woody's wood pit

will have to look you up the next time i come to Houston.. have enjoyed all your posts and love your photo...who cant laugh at a monkey!!!

Village Idiot

.who cant laugh at a monkey!!!

That's what my wife says. :-<

Mickey

Gary congrates on the new baby. Is the grill 9.5 or 10"? You are going to have so much fun with that. What did you think of the seasoning on the wok?

Village Idiot

Gary congrates on the new baby. Is the grill 9.5 or 10"? You are going to have so much fun with that. What did you think of the seasoning on the wok?

Thanks Mickey.  Cooked a ribeye last night.  Got it too done (160 ˚).  I'm thinking it cooks faster than on my large.  I think this is termed "learning curve".

I got the 10" mini.  Thanks for telling me.  I didn't even know.  That was the first thing I told the dealer.  I even took my tape measure.  It's got the SS grid and the Tel-True thermometer.

I wanted Tane Chan to season my wok because I wanted to see how much better a "pro" could do it.  After one look, I decided I could do just as good a job, maybe better.

Mickey

You can, I can't, season. I am seasoned challenged.
Would advise you get some tape/felt on that stand to hold the stand off the egg a fraction. I have the tape ( ran out of felt, egg sent me a new gasket and ended up cutting it up and sending around egg world with tape). This is a high dollar
Tape that you don't want to buy a roll for this one app. Email your address.

Mickey

For the Mini Gary on a thick ribeye I pull the fire ring out and place the grill on the fire box at 450. Do for a min or so (flip) and pull the grill, put back the fire ring and my Mini Woo then the grill and finish the cook up top. Then us newbies we will use a Thermapen or the like to work that  "learning curve". ^:)^

 

Village Idiot

You are my hero, Mickey.  I have the woo on order.

Mickey

 

Did you order the set of pizza stones from Amazon (hell, we will get all your money spent)......Call Tom and tell him you have a new SS 10" if the support bars on the bottom go to the outside ring. He can notch it much easier than you can cut the 4 bars....

 

Village Idiot

I got an email from CGS two days ago stating that my woo had shipped.  Guess I'll call on you to find out what modification I need.  I thought I read that the woo would only work on the 10" mini.  Did I get that backwards?

tjv

Gary, the mini woo should be notched, unless the wife did something unusual with inventory.  For the time being, all I'm fabricating are notched mini woos.......notches have no affect on the old 10 inch grids....

You should get it today, since you're in TX, one day ship from us.  thanks, 

t

Village Idiot

Thanks Tom.  I didn't realize that "tjv" was you.  Thanks for the post.  I am looking forward to getting it.

Bunches of new toys, the mini, wok, woo, pizza stones.  What fun!!!!!

Mickey

Gary I have been trying to talk Darian into setting up a Mini-Mini Fest in Galveston or Houston area. Just Mini's, adult beverage, and food. No factory, just eggheads. Admittance with Mini Egg only.  Bet that would be a ball. Just think we could get 25 Mini's going strong.

Village Idiot

Mickey,

What a great idea !!  I'm in, for sure !!!!!

Mickey

In hell, why don't you put it on =D>

Village Idiot

In hell, why don't you put it on =D>

Mickey,

Some people are born executives.  Destined to lead.  I saw that about you the first time we met. That is why you have crafted the Salado Eggfest into one of the world's premier Egg gatherings.

As for me, I am but a poor boy, trying to fumble my way through each day as best I can.  I see people reaching for the hand sanitizers after I shake hands with them.  At the driver's license office yesterday, it was so crowded that there was standing room only, but everybody left the chair next to me on both sides empty.  I could go on and on.

We are looking to you, my friend, to make this thing happen.

boatbum

So if I win a mini - then I could be eligible for the houston mini eggfest ....   gotta rub my lucky tickets together....

 

eggnited

Yeah..a real bummer VI...was really looking forward to seeing you cook on the Wok...and you're one of the guys that can really teach a newbie like myself. I expected to ask some questions about your rig etc. Sorry to hear you won't be there. :(

Village Idiot

Yeah..a real bummer VI...was really looking forward to seeing you cook on the Wok...and you're one of the guys that can really teach a newbie like myself. I expected to ask some questions about your rig etc. Sorry to hear you won't be there. :(

Yeah, me too, Egg!  More than you know.

IrishDevl

VI - you are a good man in my book. Sorry to hear anyone is keeping you from this event.

eggnited

If you stay away the terrorists win! Common VI....we will cut trenches, light fires and build a moat...something like that!