Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Man Burger on my new Cast Iron

mtnbikeninjamtnbikeninja Posts: 36
edited 6:35AM in EggHead Forum
I made burgers lastnight made from hand ground ribeye roast and topped with pepperjack, bacon, avocado, arugula, cilantro, and chipotle mayo. Very tasty!!


[img size=150][/img]Morehead-20110608-00007.jpg

[img size=150][/img]IMG-20110608-00004.jpg

[img size=150][/img]CenterGrove-20110608-00009.jpg

[img size=150][/img]Morehead-20110608-00012.jpg


  • LDDLDD Posts: 1,225



    context is important :)
  • KailasKailas Posts: 146
    Burger looks great. The New Castle looks even better!
  • SmokeyPittSmokeyPitt Posts: 9,804
    Burger looks incredible. Interesting side medley as well. Enjoyed the presentation with the knife!

    Great beer to compliment it!

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • smbishopsmbishop Posts: 1,931
    Love the knife! :evil:
    Southlake, TX, Cowhouse Creek - Gatesville, TX
Sign In or Register to comment.
Click here for Forum Use Guidelines.