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Couldn't Wait Till Friday!

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Grillin & Chillin
Grillin & Chillin Posts: 733
edited November -1 in EggHead Forum
Hello
I picked up a couple little Ribeyes at the commissary and could not wait till Friday night to grill them. They were thin, about an inch thick but great marble. A little D.P. Raising The Steaks and some Brussels sprouts with mac & cheese made for a great Thursday dinner! Now what to do for our Friday night (celebrate the weekend is here) dinner?

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BGE'er since 1996 Large BGE 1996, Small BGE 1996, Mini BGE 1997
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