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2nd cook - wings

tbk420tbk420 Posts: 70
edited 6:53AM in EggHead Forum
Used a recipe from this board - marinated for 24 hours in soy, spicy V-8, hot sauce, lemon juice, Sriracha, and garlic.

Two levels ready for the Egg
imag0205z.jpg

Perfection, after 1.5 hrs indirect at about 375

imag0209i.jpg

Comments

  • eggsrgreateggsrgreat Posts: 86
    Wow! Those look great. I will be trying that.
  • eggsrgreateggsrgreat Posts: 86
    Wow! Those look great. I will be trying that.
  • I must say ... the spicy V8 has me intrigued! It's on the list to try! Looks great!

    M
  • tbk420tbk420 Posts: 70
    Without a doubt the best wings I've ever made.

    I love my Egg!! :woohoo:
  • PhilsGrillPhilsGrill Posts: 2,256
    Great but you pics don't need to be 1.4MB! Shrink them to less than 100Kb.
  • tbk420tbk420 Posts: 70
    PhilsGrill wrote:
    Great but you pics don't need to be 1.4MB! Shrink them to less than 100Kb.

    That's the second time you've remarked about the size of my photos. yet I see similar sizes in virtually every picture thread. Sorry if I offended you. ;)
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