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This weekends cooks, so far.

FluffybFluffyb Posts: 1,815
edited 2:32AM in EggHead Forum
We are really maxing out on the red meat this weekend. Friday night was a beautiful bone-in rib eye steak. Just put some Montreal seasoning on it and seared down close to the coals.
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Served with a loaded baked potato and veggies.
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Last night was rack of lamb, yumm. Marinated in soy sauce, worchester, basalmic vinegar and herbs d'Provence for an hour or so. Mixed the asparagus with evoo, fresh lemon pepper and Shakin the Tree.
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On to the egg. The lamb had seared at a higher temp, lowered it and put the lamb back on along with the asparagus to roast.
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Done!
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Plated with a wild rice pilaf. Soooooo good.
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Have a chuck roast smoking now to shred for soft tacos for dinner.

Happy Mother's Day!

Comments

  • dugdbugdugdbug Posts: 244
    Happy Mother's weekend is more like it! :cheer:
  • cookn bikercookn biker Posts: 13,407
    Some nice cooks Teresa!
    Have a great week.
    Molly
    Colorado Springs
    "Loney Queen"
    "Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
    Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
    LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE
  • CanuggheadCanugghead Posts: 5,752
    Nice Teresa, I nominate you for Bubba Tim's carnivore award! Happy Mother's Day!
    Gary
    canuckland
  • BeliBeli Posts: 10,751
    Really nice Teresa. Happy mother's day
  • CaptDaveCaptDave Posts: 54
    Happy Mothers Day... Nice.
  • elzbthelzbth Posts: 2,075
    All look delicious....I'll bet the soft tacos turn out great. ;)
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