Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Tonights Ribs

Options
Chef Wil
Chef Wil Posts: 702
edited November -1 in EggHead Forum
newpan1.jpg
<p />well.........I was at work and didn't have time to cook the ribs but I can only imagine what they'd look like sitting in my new rib pan.I sat there for 20 minutes just daydreaming.
Thanks Mike, it really looks nicer in person that what the picture gives credit to. The handles are really big and not wimpy and sturdy as a rock. I'll be ordering a few more for gifts so get ready.
· Share on FacebookShare on Twitter

Categories