Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Pork in the park Salisbury MD

Susan EgglaineSusan Egglaine Posts: 2,430
edited 12:25AM in EggHead Forum
Free Range BBQ led by the Virginian & Mad Max, took 7th place overall out of 120 teams. Dizzy Pig team came in 22nd. Our friends from BBQ guru placed 44th. Great showing by all ;) The Virginian, Max in background
Max chillin before the awards.
Nature Boy
Lard in the background, Chuck with a "mornin beer"
Dizzy Pig chicken rocks!
Brian, Joe (carefully watching the time) & Chuck at work
Brian & Woodogies


  • Susan EgglaineSusan Egglaine Posts: 2,430
    Wanted to say THANKS for letting us watch the pros at work :) Tried to post this yesterday coming home, it took over 2 hours to get the pics loaded & captioned then I lost it all :( :(
  • Nature BoyNature Boy Posts: 8,353
    So glad you and Theresa could join us. Wish we could have had Sunday's weather on Saturday! Thanks for the pictures.

    Big congrats to Free Range on top ten overall of 120 teams!
    Twitter: @dizzypigbbq
    Facebook: Dizzy Pig Seasonings
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