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My butcher loves me.
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hornhonk
Posts: 3,841
Isn't he a great guy?
Comments
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Now that's always a good thing!
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Hey Steve,
Having been lucky enough to meet and get to know you, I am SURE the saying "known to many, loved by all" could not be truer ......Looking forward to cooking with you at Elliot's in March or April.
Enjoy those ribbys my friend, and enjoy this beautiful North Texas day we are having!!!! Doing a salt crusted prime rib roast tonight!
Dave -
What's not to love!?? Steve, I thought we had talked that you would stop showing off your meat! Rub will be in mail soon.
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where's the love Bro?SEE YOU IN FLORIDA, March 14th and 15th 2014 http://www.sunshinestateeggfest.com You must master temp, smoke, and time to achive moisture, taste, and texture! Visit www.bubbatim.com for BRISKET HELP
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That's great news, Big'un!. Like I said before, your rub produced the best tasting baby back ribs ever
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Anytime, Dave. It will be fun . :laugh:
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Tim, he even came to our wedding 13 years ago. :cheer:
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Does "N/C" mean no charge? If so, very generous and nice of him.
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Yup, no charge!
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That would make me VERY nervous! :evil: :S
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Aw, Hoss, this is Texas. We aren't stump broke.
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:laugh: :laugh: :laugh: Glad to hear it! The N/C was cool,the heart with the arrow scared me! :laugh: I suppose it was Valentine's related. :unsure:
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