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Beer Bread

jbenny
jbenny Posts: 147
edited November -0001 in EggHead Forum
I decided to try cooking bread on the egg after I saw the sourdough starter posted on here. I wasn't patient enough to do sourdough so I found a simple and easy recipe that turned out amazing!

For the beer, I used Southern Star Blonde Bombshell which is awesome on its own. Brewed in Conroe, TX (Spring Chicken, I suggest you do the free tour on Saturdays)

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In case you want the recipe: http://allrecipes.com//Recipe/beer-bread-ii/Detail.aspx

I followed in exactly and cooked for 55 minutes.

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