We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
I know that it's a bit early,but the weather was nice today,so I decided to smoke the ham today.Special thanks to my secret santa for helping my family during the holiday season ;) Here's the ham pics,and no,there are no plated pics.I was too full by the the time I sliced it all up :silly: :ohmy: :laugh: This was a 7lb ham and I smoked it with hickory and peach wood at 250 for about 3 hrs :) I now have some delicious meat for sammies this week at work :woohoo: Thanks for looking ;)