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WokOnMedium

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  • Re: Handle names????????

    WokOnMediumWokOnMedium
    Back when I was in college I spent a summer working at Adventureland and living at my best friend's parents house. One night, they were getting ready to go out for dinner and my friend and I were pla…
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  • Re: The Baking Steel - Use on level ground - Pizza Fail

    WokOnMediumWokOnMedium
    Is your view on the use of a Steel in the Egg based on your experiences? Have you had bad results, I'm still learning. I don't know that I'll ever be shooting for temps that could result in a Neo (I…
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  • The Baking Steel Chapter

    WokOnMediumWokOnMedium
    I used the recipe that came in the box with my Steel, made it on Thursday morning pizza cook on Saturday. Wok set up with sand as ferreted out by fishlessman and Focker. Thanks guys. Because of your …
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  • Re: Super S**t Spices

    WokOnMediumWokOnMedium
    Something is in the air, first there was Brown Santa (which Iavoided readin because somehow I knew and then finally caved and read it). Then this thread, now this! http://www.youtube.com/watch?v=hL4l…
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  • Re: "The Baking Steel" Group Buy

    WokOnMediumWokOnMedium
    Watching what I like to call The Focker Trials, it looks like there were challenges with the 16 in and platesetter set up. When he moved to the 16 inch with a wok and sand, his results got way bette…
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