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haroldopsf
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Re: Two briskets on an XL...questions
Timely thread. I just cooked 2 16 lbs SNR blacks last Thursday onmy XL. I usually cook 1 18lbs SNR black every 3 months. Last week was the second time I cooked two on the XL. Two things I found: 1) T… (View Post) -
Re: Ordered the new Kamado Joe wire mesh fiberglass gasket
Just an update, I did my first cook last night. Cooked planked salmon at 400. Not surprising, there was absolutely zero leaks all around, even around the temp probe wire...the gasket just conforms to… (View Post) -
Re: Ordered the new Kamado Joe wire mesh fiberglass gasket
Installed the gasket yesterday. The gasket itself is on a different dimension compared to the stuff we all use on our eggs (nomex, rutland). It is thick, metallic, spongy, and then double that as it … (View Post) -
Ordered the new Kamado Joe wire mesh fiberglass gasket
I've had it with felt gaskets, Rutland, what have you. It's all crap imo. I own an Egg XL for almost two years, and replaced gaskets twice, and now need a third replacement. Once you install a new ga… (View Post) -
Re: So I'll be performing in public :o
Well, the company picnic was today, and the cook started yesterday at midnight. So,where do I start...It's almost midnight, the egg is coming up to temp, briskets are seasoned, all is ready to go. Be… (View Post)