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Re: Shishless kebab or caseless sausage?
sounds like you made kofta https://en.wikipedia.org/wiki/Kofta2 · -
Re: Smash Burgers on Homemade Sourdough
holy hell.... that sourdough looks amazing1 · -
Re: Beef chuck short ribs (no bone)
post the details when you are done. really interested in this method1 · -
Re: Turbo brisket shred plan
I'd shred right before serving if you can swing it. If you shred beforehand, might be a good idea to add some liquid when reheating to keep it from drying out.1 · -
Re: Heading to Memphis and looking for restaurant recommendations.
If you are looking for a late night grease-bomb meal, check out Dyer's burgers on Beale Street.2 ·