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EggNorth
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Re: Let's have fun with the Buffalo!!
Does anyone know if there is a diecast 1:24 scale car available for this car? Would be nice to have one. (View Post) -
Re: Pizza do's and dont's!!!
Do heat up the Egg 1hr. Do use parchment paper, life is too short to deal with sticky pizza. Do leave dough come to room temperature before handling. Don't forget pizza on the Egg and do yard work. D… (View Post) -
Re: I do not need a Blackstone - OT
I don't have any propane tanks, got rid of them (had 4) when I got the Egg. No plans on dealing with that again. (View Post) -
Re: Burnt Ends On A Budget
Looking forward to the results here. (View Post) -
Re: OT - Kirkland meat?
Sounds like a much better meat selection in the US vs Canada. Only St Louis style ribs here are with some kind of marinating sauce which does not taste very good. Never seen pork shoulder or brisket.… (View Post)