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Re: "BIG" Rockwood
Gonna have to bust that lump up!1 · -
Re: Anyone marinate their ribeye steaks?
I am not a marinade fan for the more flavorful cuts like ribeye, a reverse sear with some oak smoke is my preferred method...just a hint of smoke and the meat is always spot on...1 · -
Re: First Pork Butt on the Egg
I am a little behind on my responses, but my Weber egg table works well too! Funny how great minds think alike! It also can be a hand warmer on cold winter cooks! Enjoy!1 · -
Fresh Green Beans
This is as easy as it gets: I picked some fresh green beans from the garden, picked the ends and washed them. Made a pouch of aluminum foil, put it 2 tablespoons of bacon grease, seasoned with sea sa…2 · -
Re: Confessions
Some things are best unknown....2 ·
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