Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Need Some Quick Weeknight Ideas
Pork Tenderloins, stuffed peppers, shrimp, kabobs (any meat and veggie combo), tons of variations of chicken (stuffed/wrapped in bacon), meatloaf, meatballs, lasagna..im sure others will provide some…1 · -
Re: OT - SRF Black Briskets on Sale
of course I just picked up two "superior" angus beef briskets from RD and now this sale...question is, do I order one from SRF and cook one of the superior ones in the freezer or do I buy a…2 · -
Re: New Large Big Green Egg Owner
congrats on the new purchase and welcome, +1 on the pork butt but -10000000 on being a duke fan :o1 · -
Re: Prime Rib - last minute
Thanks for the tips/suggestions @Darby_Crenshaw and @SmokeyPitt decided to stick with the 24 hour sous vide and will be finishing this tomorrow.. Girlfriend thinks this was my plan all along to ensur…1 · -
Re: Super bowl spread?
@Chubbs those wings sound amazing... Any chance we can get that recipe ?1 ·