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  • Re: Anniversary Dinner Ideas

    Obvious question, but what does she like? My wife always wants lamb shanks or braised short ribs for special occasion dinners, so those over cheese grits is what I’m used to.
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  • Re: Where to buy wood chunks?

    +1 for Mickey's rec. http://www.mainegrillingwoods.com/
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  • Re: An Actual Cook Post

    On Sunday, pulled beef. Pepper stout inspired, but only beef broth for the braise. There was a point where we were alcohol free, but then the work week drove us back to drink. Leftovers have been kil…
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  • An Actual Cook Post

    I did a couple of cooks this weekend. Saturday I did a turkey breast, and it turned out as well as any turkey I've done on the egg. Super simple, out of the packaging from Wegmans, seasoned with DP M…
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  • Re: Brisket sizes

    Sounds about right for a full packer. If you don't like freezing meat, how about freezing chili. I routinely make large batches of brisket chili and keep that in the freezer for quick dinners/lunches…
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