Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Solson005

Edit Profile

  • Re: Need help - Packer or Flat?

    Solson005Solson005
    I almost always do flats. When I do find a packer, the price is higher than I want. Here is my last post on my method Flat out Tasty This was a 8.5 lb flat. I start at 225° fat side down, we took it …
    ·
Avatar

Friends

Followed by 2 people
TN2TX