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Re: Detroit Style pizza
It’s super easy and super good! I drizzled some mike’s hot honey on this one and it was fantastic.1 · -
Detroit Style pizza
This is becoming my favorite pizza. Made the dough a few hours before using this video (https://youtu.be/ijHutbC2JnE )as a guide. 500 degrees, indirect legs down for like 20-25 mins. The crust is unr…7 · -
Re: Short rib question before Sunday's cook
Victory! About 6 1/2 hours at 250. Brisket on a stick.1 · -
Re: Short rib question before Sunday's cook
After doing some research mine appear to be flanken short ribs. some people cook 'em fast like a steak and some people do slow and low. I want to do a slow and low tomorrow during football games but …1 · -
Pizza night! (with pics)
Been a while since I've done pizza night on the egg. Man, does the egg make a mean pie! Legs up, three tin foil balls, pizza stone gets about 25 minutes to heat up, some cornmeal on the stone, 550 de…5 ·
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