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Long time owner, First time caller - Ribs
I have had my BGE for about 1 year. Multiple briskets and butts, but this is my first time with ribs. Many different opinions out there and I am going to try the 2-2-1 method. 250 temp and I am using…1 · -
Re: Jalapeño & Ghiradelli Chocolate Rubbed 10lb Butt - pr0n
1/4 cup brown sugar, 1 cup Chocolate powder, 1 cup jalapeño powder. I put all 3 in a blender and mixed it together. Rub on WITHOUT using mustard (No Gray Poupon). Finish by lightly sprinkling on som…1 ·