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National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our
BBQ recipes here
and try them out all summer long. One of our favorites was
Dr. BBQ’s Spare Rib Surprise
Ted Reader’s Rum Injected Sweet Potatoes
. As the weather’s heating up, use your EGG for a cool treat-
Ice Cream Sandwiches
! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Re: OT: Owning Cattle
My aunt named her steer and pig.
Sir Loin and Dollars. She didnt have a problem putting them in the freezer.
Re: How to best use the Plate Setter?
If you put the legs down and do a high temp cook you will kiss the gasket good bye. Use legs up. If you do burn up the gasket- just keep cooking, I haven't had one for the last 9 months.
Re: Cracked my brand new egg! Still useable?
Since you're not going to lie to them, try the truth. Ask them the best way to fix it. Ya never know what will happen.
Re: Frigid Egging
Sorry, but the title is incorrect. 46* would be a nice warm day here in Mi. Now you will have to deduct this from your post count!
Re: Used BGE XL first time yesterday ... Got a charcoal question
the starter in the middle about 1-2" down. I close the lid after the 8 minutes of startup. Open the top and bottom to what you think is the right spot and let it burn until it's clean smoke.
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