Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...

Howdy, Stranger!

It looks like you're new here. If you want to get involved, click one of these buttons!

Friends

Followed by 1 person
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.


In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Little Steven

About

Username
Little Steven
Joined
-
Visits
178
Last Active
Roles
Member
Points
18
Posts
339
  • Re: news flash...no go Joe

    Davec433 said:
    Hillary isn't going to do jail time for the classified emails or Beghazi or Joe would be throwing in his hat.

    Even if the Dems win 2016 which would be next to impossible to pull off with Hillarys baggage they have lost over 1200 positions nationwide. Obamas policies have hurt Dems more than they put off.

    Don't be too sure. We had a similar surprise just the other day in the GWN
  • Re: Maple-Bourbon Ham

    I did one for christmas on a spiral cut ham... it worked ok, but as you would expect, the maple syrup ran out after injecting it... I used some toothpicks to keep it together.

    In the end, it turned out well... doing it again on a non-pre cut ham for thanksgiving along with the turkey.
    I was speaking from experience. I went through a quart of syrup thinking the damned ham was hollow.
  • Re: fajitas

    Sirloin will work. Slice across the grain as you would flank, skirt or flap. I usually grill the meat til its barely rare, put the ci pan on and do the peppers and onions, slice the meat and throw it in with the other stuff for a minute or so.
  • RIP Stompin Tom Connors

Click here for Forum Use Guidelines.