It looks like you're new here. If you want to get involved, click one of these buttons!
fishlessman said:they never had a breakin period til a few years ago, im betting it helped stop calls to customer service on how to break the egg in. as nola says cook away, it will eventually fail anyways, its easy to change out. my eggs have not had a gasket in well over a decade, gaskets are not a deal breakernolaegghead said:That recommended limit on initial cooking temp is because they think the gasket adhesive needs to set. They are wrong. Cook at whatever temp you want. The gasket will be fine. It's a cheap consumable anyway.