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rahimlee54

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  • Bacon made out of Berkshire is awesome.  I have had a few other heritage breeds as well and they are all great.  For smoking I have read on multiple accounts no difference could be found taste wise.  I buy Berkshire pork belles often, they are very …
  • The ribs taste awesome, I am just trying to get my technique as good as I can.  My wife and I both eat the carbonized portion, I just want to make sure I am doing all I can.
  • So is there anyway I can keep the ends from doing this or is it just part of the process?  I usually use the chips as fuel for the next cook, so I am aware of what you are talking about.
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