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Last Weeks Ribs

thechief96
thechief96 Posts: 1,908
edited November -1 in EggHead Forum
Here are the ribs I did last week. Came out pretty good but I think I cooked them too long.
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On the XL
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Several hours in
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Pulled and ready to cut up
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Plated with some left over onion soup. All in all not bad.
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Dave San Jose, CA The Duke of Loney

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