Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Mini Cooks...Spring Chicken (mucho\' picos)!

Chubby
Chubby Posts: 2,955
edited November -1 in EggHead Forum
I just noticed some were slandering my good name (again)...for not responding to the "Mini Cook" thread!

I inadvertnantly missed the origonal posting.

So, with appologies...please accept these submissions for your consideration!!

"My Mini"..is "Ann's Egg"! (she won it in a drawing @ the Fla Fest 2007!) A fact she rearly allows me to forget!

Here's her custom handle...a gift from her "Boyfriend"!

a7e7110b.jpg

Sesame Crusted Tuna Loin...(I think this was it's first cook)!

P1010008-2.jpg

Of course...the "Obligatory Pre-Rita" Ribeye Cook"!!

P1010015-4.jpg

Ok...how about some Marinated Lamb Shoulder (with rosemary and garlic and lemon),
and a few honey & balsamic glazed Mission Figs..."kabob style"?

339bddb9.jpg

More "Kababory"

P1010008-6.jpg

Plated...

P1010014-3.jpg

and finally...

P1010017-3.jpg


Morning!! ;)
I spent most of my money on good bourbon, and bad women...the rest, I just wasted!!

Comments