Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

chicken roaster

AJAJ Posts: 6
edited 2:50AM in EggHead Forum
I have a 51/2 lb. roaster, i am looking for a recipie to cook tonite.


  • The Naked WhizThe Naked Whiz Posts: 7,780
    Well, I'm partial to spatchcocking with your favorite rub. Click on chicken on the page below for more info:[p]TNW

    [ul][li]The Naked Whiz's Recipe page[/ul]
    The Naked Whiz
  • RodanRodan Posts: 32
    Ditto what TNW said. I haven't gone back to any other method since I started spatchcocking.

Sign In or Register to comment.
Click here for Forum Use Guidelines.