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Pastrami, Sauerkraut & Swiss Zah
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Scotty's Inferno
Posts: 624
I made Thirdeye's pastrami Sunday. Monday I made pastrami, sauerkraut & swiss sandwiches on rye. We immediately said this would make a great pizza, and it did. I wanted to throw some carraway seed on here, but could not find it.
Before
After. Smoked with a sweetwood blend. So good on pizza.
Before
After. Smoked with a sweetwood blend. So good on pizza.
Comments
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Wow that looks great. I wouldn't have thought of that combination but after seeing your post I'm looking forward to trying it.
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What a great way to mix it up..
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Scott, that looks so damn tasty, great idea, Marc
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Nice looking pie!! I bet that tasted terrific! It must be calling me, I made corned beef hash yesterday at work. Thanks Scotty.Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
that looks really good, i havent had a reuben in a long time. you need some thousand islands on the side for dipping
fukahwee maineyou can lead a fish to water but you can not make him drink it -
How about thousand islands as the sauce? I'm not afraid to try!
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bet it would work, the butcher near me makes rueben meat pies cupcake sized for breakfast with thousand islands layered inside. i think im heading there for break time :laugh:fukahwee maineyou can lead a fish to water but you can not make him drink it
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darn no rueben pies today, had to settle for a terryaki beef pie for breakfast :laugh:fukahwee maineyou can lead a fish to water but you can not make him drink it
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That's funny
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Thanks for the Kudos. I have lots of pastrami so I need to use it!
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I love sauerkraut but have never thought about it on a pizza. Looks great!
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wow what a mix wasn't sure about but it looks good..
i wonder if we could come up with a rye pizza dough and some spicy brown mustard :ohmy:
happy eggin
TB
Anderson S.C.
"Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."
Tyrus Raymond Cobb
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ummm ummm gooooddd
will have to try that --- been discussin makin pastrami--been a very long time :(
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