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Gunnar
Gunnar Posts: 2,307
edited November -1 in EggHead Forum
Based on a recent post on "what don't you like"...it got me thinking about some foods I haven't had in awhile. Being that I'm alone for dinner tonight I made Chicken Liver Pate (spread). Some of you are probably leaving now. This was a first time for this recipe and can I say truely tasty. The raws:
ChickenLiverPate003.jpg
The anchovy's have melted
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Livers 3/4 done and wine added
ChickenLiverPate013.jpg
I let it reduce a little more
ChickenLiverPate015.jpg
ChickenLiverPate018.jpg
Good stuff
ChickenLiverPate020.jpg
I think I did bond some with these two...
ChickenLiverPate023.jpg
ChickenLiverPate022.jpg
LBGE      Katy (Houston) TX

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