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Pulled Beef tonight

Shiff
Shiff Posts: 1,835
edited November -1 in EggHead Forum
I made pulled beef tonight and remembered to get the camera out after I had started it. I don't have a picture of the very beginning, so these will have to do. I used the 'Clay's Pulled Beef BBQ' recipe with a few modifications.

I used ginger beer and honey instead of maple syrup and water. No bacon was used either. It came out great.

Here it is 3 hours into the cook
DSC05951.jpg

Now into the dutch over for tenderizing
DSC05952.jpg

Here is the pulled beef
DSC05955.jpg

And finally, add the sauce and back on the grill to smoke some more
DSC05956.jpg

It came out very tender and tasted great.
Large BGE
Barry, Lancaster, PA

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