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Hot Chili question

Eggspert
Eggspert Posts: 142
edited November -1 in EggHead Forum
I need a flaming idea on how to cool down the spicy chili i made on the egg last night? I incorrectly followed the receipt and now its so hot :woohoo: I cant eat it. Any help on how to counteract the spicy flavor would be greatly appreciated. Yes, I know beer will work but, i need something for a two year old, the Mrs. isn't aware she is already drinking.

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