Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Williams-Sonoma Spice
Marc from IL
Posts: 499
Anyone ever use this stuff?? Got this from a friend, He gives great review.
Marc
Marc
Comments
-
I tried it on the recommendation of one my friends at work. I thought it was OK. Personally, I like DP's Red Eye Express much better. However, I guess it truly ultimately a matter of personal taste.
Sweathog -
I haven't had that one but I love Q-Babe's coffee crusted pork (recipe section) be sure to make the sauce also- killer combo.
Walt -
200% in agreement with your endorsement! That recipe plus the sauce is a company pleasing-WOWSER on the BGE!Re-gasketing America one yard at a time.
-
I've tried several "coffee rubs". Here is the one that has been the most well received:
1/4 cup chopped fresh rosemary
1/4 cup olive oil
1 TB fennel seeds, toasted
1 tsp finely ground espresso coffee
2 tsp whole peppercorns
1 tsp coarse sea salt
Grind the rosemary, fennel seeds, peppercorns, and sea salt together using a mortar and pestle or a coffee grinder. Transfer to a small bowl and add the olive oil and coffee. Rub over the steak to coat completely.
Great on tri-tip & flank steak. -
If you look closely at the background, it appears you've got a wild animal ready to pounce on the rub...
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum