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boneless, skinless chicken thighs

BabyrayBabyray Posts: 250
edited 2:40AM in EggHead Forum
Have seen this recipe before, but lost it someplace.. Would like it again, please..




  • RascalRascal Posts: 3,923
    So.... what do they taste like... I'm thinking chicken, but probably more like alleygator? This is worthy of some popcorn & beer! 8- )~~~
  • AZRPAZRP Posts: 10,116
    A lot of recipes use boneless skinless thighs, can you be more specific? -RP
  • BENTEBENTE Posts: 8,337
    not sure which one you want but stuffing then is always good


    i used celery and blue cheese just boil the celery for about 5 min because it was a little stiff.. after they come off the grill dip them in your favorite hot sauce..

    or you can try something diffrent like this:::

    Chicken, Thighs, Stuffed, Jalapeno

    GriffinGaDawg,i saw the recipe on another site...pretty easy really.

    1 Half the jalapeno and clean out seed and ribs.
    2 Fill jalapeno with cream cheese and top with thin sliced deli ham.
    3 Wrap boneless skinless chicken thigh around pepper half and pin with toothpicks.
    4 Apply dry rub of your choice.
    5 Direct, raised grid for 45-50 minutes at 300-325 till at least 180 in the thickest part of the thigh. i Didn't use any wood for smoke, just lump.
    6 Sprinkle brown sugar at the end.
    7 Serve with sweet potato and zucchini and corn...

    Recipe Type
    Main Dish, Poultry, Side Dish

    Recipe Source
    Source: BGE Forum, Rick's Tropical Delight, 07/13/07

    happy eggin


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    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

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