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BBQ Shrimp and Cheese Grits

DainWDainW Posts: 159
My wife and I just got back from our first real trip to New Orleans about a month ago. One of the dishes we fell in love with was BBQ shrimp. Did my best to recreate it on the egg tonight and I was pleasantly surprised how good it turned out. Loosely followed Malcolm Reed’s recipe for this with a few minor alterations.


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