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A substitute ...I did NOT know THAT!

RRP
RRP Posts: 25,880
edited April 2021 in EggHead Forum
Tonight I was just reading the May-June issue of Cook’s Illustrated and near the end was a 2 page article on baking ingredient substitutes. The very last one surprised me! If you are out of vanilla extract...just heat bourbon until reduced by half!
Re-gasketing America one yard at a time.

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