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What are you cooking on Father's Day?
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Comments
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1) Thanks @YukonRon for the kind comments.
2) Thanks @loco_engr for those links. I had done a search and found a few myself, but nothing that convinced me which way to go on the cook. I'm still undecided - I'll probably just see whether I'm feeling like a pot roast or like I want some sliced roast beef cooked medium rare when I wake up this weekend.
3) As for the "best beer for yardwork on a hot summer day" discussion - Shiner Ruby Red is a great choice but don't rule out a watermelon beer. New Belgium makes one - as does Boston Beer Works and its derivatives like Hingham Beer Works (not sure if that is an option right now).XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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speed51133 said:Wife refuses to do anything. She wanted to stay indoors because of covid on mother's day. Thinks I should do the same. I will not, I'll go out by myself if I have to
Take care, stay safe, stay well. We need you too.
"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Short Rib Tacos & some ipa's!
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bge_massachusetts said:Short Rib Tacos & some ipa's!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Steaks, ribs, and a chuck roast. Three days, three meats.Michiana, South of the border.
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Teefus said:Steaks, ribs, and a chuck roast. Three days, three meats."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
3 racks of ribs, potato salad and baked beans......hope somebody brings some dessert!
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@Foghorn Shiner is always a good choice. Austin Texas Honey Cider is a good beer when you are hot and dripping sweat. I’ll often have one - then switch to my regular drink after that.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Babybacks tomorrow on the Large at the lake house with my parents. Hotdogs and chili late Sunday afternoon at my brothers house after swimming with my kids and the niece and nephews.
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Legume said:
We sat at a table, played a drinking game. Every child having a nuclear meltdown, we took a drink. Every parent going China Syndrome, we took two. Circle spanks of the children ....bottoms up.
20 minutes. 3 pints. Hammered."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
attaboy said:3 racks of ribs, potato salad and baked beans......hope somebody brings some dessert!
Ribs are my fave.....post that cook.
"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Bought some beef ribs from a local butcher,
today. Looking forward to itXL & MM BGE, 36" Blackstone - Newport News, VA -
"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
All I can say is that beef ribs beat their pork cousins every time.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Well, so much for the prime rib roast. I had ordered 2 boneless roasts because they were out of the bone in roasts.
Not thrilled about that. But, ok I get it.
The first shipment from SRF arrived, bottom of box opened contents thawed, no paperwork, cryovac marginalized/scuffed.
Not thrilled about that.
Called customer service sent pics, they agreed to reship over night. Got it. Only one.
Not thrilled about that.
Called our guests and cancelled the dinner.
Then I thought about it, and remembered I had just busted the Bogo for BBs, having plenty for such a gathering. Called them all back, asked if BBs would suffice, dinner is back on...
Worked out. Not exactly the way I wanted it to, but hey, it is more about getting together than a menu.
That is my rationalization. I am sticking with it.
Happy Father's Day.
"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Doing those creekstone beef ribs
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
thetrim said:Doing those creekstone beef ribs
Happy Father's Day."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Just picked up some awesome looking baby backs a jar of peach preserve. Will be following the Ron recipe... Can’t wait..Greensboro North Carolina
When in doubt Accelerate.... -
johnmitchell said:Just picked up some awesome looking baby backs a jar of peach preserve. Will be following the Ron recipe... Can’t wait..
Have fun. Let me know how they work out for you."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Pork loin roast that I have had in @ClayQ's sugar and canning salt brine since yesterday. Then dusting with DP Raging River and after cooking I'll slice it thin and drizzle the slices with warmed Blue Hog's Tennessee Red as a finishing sauce. Also an acorn squash with butter, maple syrup and chopped pecans!
This meal rocks our boat every time!Re-gasketing America one yard at a time. -
RRP said:Pork loin roast that I have had in @ClayQ's sugar and canning salt brine since yesterday. Then dusting with DP Raging River and after cooking I'll slice it thin and drizzle the slices with warmed Blue Hog's Tennessee Red as a finishing sauce. Also an acorn squash with butter, maple syrup and chopped pecans!
This meal rocks our boat every time!
Hapoy Father's Day..."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
I’m just posting to make Ron reply more.
had the wings last night. Ribs going on now, so tomorrow? Need to visit the freezer. -
I said I was making pulled beef but forgot I'm at the fields watching softball all weekend.
"Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."
-Umberto Eco
2 Large
Peachtree Corners, GA -
Legume said:I’m just posting to make Ron reply more.
had the wings last night. Ribs going on now, so tomorrow? Need to visit the freezer.
My Beautiful Wife and I ended up doing rigatoni with a parm, romano, asiago cream sauce, with peach smoked sausage and spinach."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Ribeyes and baked potatoes with homemade key lime pie to finish it off. Pix will follow somewhere.
Rockwall, Tx LBGE, Minimax, 22" Blackstone, Pizza Party Bollore. Cast Iron Hoarder.
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Way to go Northface and REI!
Happy Father's Day everyone."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
I am planning on doing some Korean chicken skewers on choripdong flatbread."I've made a note never to piss you two off." - Stike
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Chuck short ribs and wangz are on the menu today.
Happy Father’s Day to all the great dads out there, enjoy your day! -
Happy Fathers Day Ron and all.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow
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