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JethroBodeen
Posts: 524
Been lurking here and there and finally decided to join. Took awhile to get the "green" light from above to actually post.
Come from an outdoor cooking family. Ive owned Eggs for ~10 years. I own an array of implements to cook on, 2-LBGE, a WSM, a Klose offset stick burner, and a Weber kettle. Cooked on many different things over the years. I have also built my own carts for my Egg's and my outdoor kitchen area. Hope to learn some things and help out where I can.
Thanks for having me!
Comments
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Welcome! Post up some cooks maybe we’ll be the ones learning.
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Welcome. Let’s see some pictures. Also, put your location in signature line. When @YukonRon speaks about the wallet.....pay close attention. Cheers!Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
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Welcome! Yep, just jump in. Post cooks, ask questions, and have fun.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Trying to post pics but no luck yet. Guess it has to be VERY small....
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Sorry but I'm geographically curious so plz put your location in signature lineLrg 2008
Mini 2009 -
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theyolksonyou said:Welcome! Post up some cooks maybe we’ll be the ones learning.
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Thanks Folks! I'm clearly not allowed to post pics. So i guess maybe its a post count thing....I'm in Florida.
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Welcome to the Major Leagues.
There are fantastic people in this forum and many of the best chefs to be found anywhere.
Hope tou have fun and post often."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
JethroBodeen said:Thanks Folks! I'm clearly not allowed to post pics. So i guess maybe its a post count thing....I'm in Florida.
Just kidding.
Welcome aboard, friend. -
Welcome, from the left coast.
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GrateEggspectations said:JethroBodeen said:Thanks Folks! I'm clearly not allowed to post pics. So i guess maybe its a post count thing....I'm in Florida.
Just kidding.
Welcome aboard, friend.
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Welcome...although I am fairly new myself!
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Welcome aboard, and we look forward to seeing great things!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Where are you in Florida?
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Welcome!
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Welcome aboard and continue to enjoy the journey. Continue to have fun. Glad you stepped out of the shadows-the more the merrier. You can undoubtedly share many cook-years of experiences. That's how we all lift our game. Da-n glad to meet ya!
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Welcome aboard Jethro - I agree with @theyolksonyou - we likely will learn some things from you.Memphis, TN
LBGE, 2 SBGE, Hasty-Bake Gourmet -
Welcome to the jungle!
If you've lurked here for some time, you know that all kinds of cooks are posted here, not just egged ones.
What I'm saying is... We want to see the Klose in action#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Welcome. Do you cook out near the cement fishing pond?
One of my favorite shows from childhood.Maryland, 1 LBGE -
Welcome and don't cook any of them golf eggsUbi panis, ibi patria.
Large - Roswell rig, MiniMax-PS Woo; Cocoa, Fl. -
Welcome my friend. Looking forward to seeing your post/cooks.Lenoir, N.C.
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Welcome, I have learned a lot from the folks on this forum and will probably learn a thing or two from you as well.LBGE, and just enough knowledge and gadgets to be dangerous .
Buford,Ga. -
Welcome aboard! Great group of people on this forum to make you laugh, cry, learn and spend your money in no particular order. Looking forward to seeing some of your cooks
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Welcome!! Look forward to your cooksCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Welcome. Glad to see others that can cook on a multitude of different cookers!
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Welcome!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Welcome and have fun.Greensboro North Carolina
When in doubt Accelerate....
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