Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Vortex DP Spicy Wings
Options
dstearn
Posts: 1,702
Tried out the Vortex and DP Spicy last Sunday. The skin was crisper than my past cooks and the DP Spicy was not overpowering. Sauced with Blues Hog Original. Next time I will cook at a higher heat as the dome temp was 400.
Comments
-
Nice, first I have seen ( or heard) of the Vortex, had to look it upVisalia, Ca @lkapigian
-
Wings look great. Interesting way to use the smoke wood. I'm sure it lasted for the cook duration.
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
They are neat, I made one by cutting the bottom off a dog bowl
2 LBGE, Blackstone 36, Jumbo Joe
Egging in Southern Illinois (Marion)
-
I will be using mine a lot more. Next time I will use fresh lump and set the temp a little higher.milesvdustin said:They are neat, I made one by cutting the bottom off a dog bowl -
I really like mine in the Weber with briqs too, the two zone heat is nice. I do the smoke wood chunk same as you right in the middle
2 LBGE, Blackstone 36, Jumbo Joe
Egging in Southern Illinois (Marion)
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum