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Ribeye on the mini
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cookingdude555
Posts: 3,194
sous vide for 2 hours at 129, then egg magic. Delicious.
Comments
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Very nice!Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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polishing it off with a few of the young ins.
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Wow!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Nailed it!Located Middle GA
Current: XL w/ Woo & 17" Half Moon Plates, SMOBOT
RIP: Weber 22" Kettle, Slow 'n Sear, Akorn Jr., Pit Barrel Cooker -
Nice!-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow
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