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Just made the most awesome rack of lamb, thanks to AdamPerryLang recipe

Made lamb chops numerous times before and they always turned out good I thought with my own ideas on what spices to add and the last time I sorta followed the subject recipe without the dressing and only used ingredients I had on hand but this time followed it pretty close and they turned out just the best ever. fresh marjoram and thyme but did not have chives and used fresh basil and dried celentro instead.
first pic just as she came off the egg, second going on and the rest with all the dressing and eaten.......

MMx, my not so large BGE
Genesis E330 gasser 
WiFi ANOVA SV
Halifax, Canada

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