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Pork Ribs Left in Fridge

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Went to CostCo a couple months ago and picked up a package of pork ribs.  Placed it in my secondary fridge and forgot about it.  It remains in the original costco sealed heavy duty bag.  I know beef can wet age.

What about pork?  Can it go 2 months in the fridge and be safe?

I am likely to only use half the pack.  Am I pushing my luck vacuum sealing the other half and freezing it til a later date?
Woody in Northville, MI
Large BGE with AR R & B Oval Combo w/Extender and Sliding D Grid, Kick Ash Basket, Smokeware Cap, Wok, Grill Grates and Kettle Q

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