I like my butt rubbed and my pork pulled.
Member since 2009
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A few pizzas
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thetrim
Posts: 11,357
bacon cheeseburger.
Marghertia. I did two of these. Our Basil plant needs some food.
This is quickly becoming my favorite cook after years of messing them up.
Oh and a tufted titmouse on our feeder to say "Hi!"
Marghertia. I did two of these. Our Basil plant needs some food.
This is quickly becoming my favorite cook after years of messing them up.
Oh and a tufted titmouse on our feeder to say "Hi!"
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95
Comments
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Couple of great looking pizza.-----------------------------------------------------------------------
| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
| My food blog ... BGE and other stuff ... http://www.thecooksdigest.co.uk
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Yessir looks great
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So how did the titmouse pizza turn out?
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Great looking pies, simple is the best. Nice to see all the green grass also.Dave
Cambridge, Ontario - CanadaLarge (2010), Mini Max (2015), Large garden pot (2018) -
Nice pies brother trim!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Very nice!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
GrateEggspectations said:So how did the titmouse pizza turn out?=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
JohnnyTarheel said:Nice pies brother trim!!=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Looks great! Especially that cheeseburger one
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Great idea on the cheeseburger... I like the addition of the pickles.Doylestown - Pennsylvania
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