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Veggie Pizza

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lbbf
lbbf Posts: 33
in Baking

Wife likes veggie pizza so we decided to give the egg a try. Place the plate setter in with the legs up, grate with a wok ring then a Pampered Chef pizza stone. I know these stones are prone to breaking but it is all I have. Made the crust and sauce, layered on spinach, mushrooms, roasted red peppers, basil, and cheese. Baked at 550 on parchment paper for 5 min. Removed the paper and finished up in 10 more minutes. Damn it was good, and I don't really like just veggies on my pizza!

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