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Vegetarian Pizza
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SOUTHERNLINKSBBQ
Posts: 123
The only pizza I like without meat. Heirloom tomato, pesto, mozzarella, ricotta, and Jalapeno ranch seasoning. Baked at 550 for 8-10 minutes. Comments
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Great looking pie man! Pesto pizzas are the bomb.Sandy Springs & Dawsonville Ga
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Great looking pizza brother. Next time try loading it with meat
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
FTFYSGH said:Great looking pizza brother. Next time try loading it with anus"I've made a note never to piss you two off." - Stike -
I started to say it myselfJohnInCarolina said:
FTFYSGH said:Great looking pizza brother. Next time try loading it with anus
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I believe you forgot the picture of your seasoning. Surely you used it to make this wonderful looking pizza.
Slumming it in Aiken, SC. -
Nice, save me the slice with overflowing cheese please! Our favourite pizza topping is potato slices (pre nuked) with home made pesto sauce.canuckland
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Will have to try that sometime!Canugghead said:Nice, save me the slice with overflowing cheese please! Our favourite pizza topping is potato slices (pre nuked) with home made pesto sauce. -
There is actually 1 of my seasonings on this pie. thank you for acknowledging it's beauty.Jeremiah said:I believe you forgot the picture of your seasoning. Surely you used it to make this wonderful looking pizza. -
On your BGE or other cooking apparatus?SOUTHERNLINKSBBQ said:Baked at 550 for 8-10 minutes.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Just another cook on my BGE.DoubleEgger said: -
Thank you for sharing my original post.DoubleEgger said: -
I do all my pizzas on the BGE, cant beat the egg in my opinion for great crust and browning of the cheese.SGH said:
On your BGE or other cooking apparatus?SOUTHERNLINKSBBQ said:Baked at 550 for 8-10 minutes. -
It's pretty sad that you have acknowledged in previous posts that you had crossed the line with your self promotion and yet you continue to do it.
None of the other vendors on this forum, including Pete, Meat Church, Dizzy Pig, Rockwood don't peddle their products on this site as they are respectful of the forum rules that you've obviously read and chosen to disregard.
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This is awesome. Where can we buy these wonderful rubs and seasonings? I want to buy all I can as these posts are just too good not to try some of this seasoning myself! Seriously can you provide us a link to these so that we can all share in the greatness of southern links BBQ????
Oh wait, never mind. You've already added that for our benefit.
Slumming it in Aiken, SC. -
Brother, If you wish to post your cooks here devoid of a marketing ploy, then welcome and go ahead. This forum is not a marketing tool or high value demographic. Please cease and desist. If you're product is any good then it will sell itself. Good day.Sandy Springs & Dawsonville Ga
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There were no pictures of my products on this original post. While I do understand what is written in the rules I have had numerous messages sent to me saying that I am not breaking any rules when I have posted them in the past, in fact I have been encouraged to include them by numerous people. Im not on here to upset anyone, I simply love to socialize with others that have a passion for BBQ and BGE ing like myself.
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Cool. Not just this post. Then please socialize without making a pitch. You'll get far better traction.Sandy Springs & Dawsonville Ga
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That tshelburn guy from your original post didn't do so well around here. Think he made it a couple days. What a douche.
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While we recognize that some forum members are also active as suppliers to the BGE community, we do insist that advertising and commercialism be kept in check. Please don't spam the forum with posts touting links intended to sell products, or attempt to self-promote your business or generate traffic to other websites or forums, etc. If this occurs, your posts will be deleted and your account may be temporarily suspended or banned permanently. Spamming also includes unsolicited private messages or material sent to a large number of different users, so don't try that either. You will notice that we do not have any ads running on this Forum -- let’s keep it that way.
For completeness sake. Thank you.Sandy Springs & Dawsonville Ga -
I know I enjoy scrolling to my August of the previous year photos to post in February of the next year.
You're working this forum like a crack hoe. Making sure a post a day is up, making two posts out of one, and going to archives.
Not doubting your rubs man, just the way you're handling yourself.
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Don't forget waiting to respond in order to bump his own posts.tarheelmatt said:I know I enjoy scrolling to my August of the previous year photos to post in February of the next year.
You're working this forum like a crack hoe. Making sure a post a day is up, making two posts out of one, and going to archives.
Not doubting your rubs man, just the way you're handling yourself. -
Hoping his next post is a new and legit one.Sandy Springs & Dawsonville Ga
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Can we please save this till Friday?
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Don't worry, he will have another post Friday.Lit said:Can we please save this till Friday?------------------------------
Thomasville, NC
My YouTube Channel - The Hungry Hussey
Instagram
Facebook
My Photography Site -
Wasn't he pretty good friends with someone here? I seem to recall a white-Oakleys bespectacled, somewhat jolly fellow.Lit said:That tshelburn guy from your original post didn't do so well around here. Think he made it a couple days. What a douche."I've made a note never to piss you two off." - Stike -
I mean we could just start spamming his posts with boobs and anuses...Large and Small BGECentral, IL
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He PM'd some of us and acknowledged that he now recognizes what's expected on the forum. I believe he gets it now and we won't see further promoting. We'll see.saluki2007 said:KSandy Springs & Dawsonville Ga
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