Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Feeling ambitious - Steak Oscar

Options
Been away from my egg traveling for various reasons and wanted to welcome the egg back into my life in style.  Went to the local meat market and came across some beautiful Filet cuts at 5.99 a lb, as well as some shrimp.  I was watching food network with my girlfriend the other day and someone made Steak Oscar, and I've been receiving hints ever since to attempt to cook this dish.  With the sale on Filet, it was a no brainer - wish me luck!  Thinking of doing a reverse sear for the meat.


Southwestern, CT

"I'd walk through hell in a gasoline suit to play baseball." - Pete Rose

...and to eat some great Food of course

Comments