Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Rib 3-1-1 question
Options
Ronbo
Posts: 90
Hi,
I am a little confused about the liquid part. Do you just place the ribs in the foil, pour a little apple juice directly on them and then wrap them up tight or loose for an hour.[p]Thank you
I am a little confused about the liquid part. Do you just place the ribs in the foil, pour a little apple juice directly on them and then wrap them up tight or loose for an hour.[p]Thank you
Comments
-
Ronbo, I put the ribs in the foil and add a little apple juice. On the ribs or in the foil doesn't really matter as it will run off the ribs and into the foil anyway. I seal the foil tightly, but I don't wrap the ribs tightly. Too often I've had a rib bone poke through the foil if I wrapped too tight. I personally don't see that wrapping tightly or loosely would make a difference, I just don't want a hole in the foil. Hope this helps.
-
Grillicious,
That is perfect. Thank you
-
Ronbo,
hey on memmorial day I tried the ribs for the first time and did the 311. look up at my ppoet above. but they turned out great. I didnt put any juice on them and they were great. let us know what you did.
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum