I like my butt rubbed and my pork pulled.
Member since 2009
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Grilled Lemons for Cocktails
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500
Posts: 3,177
Raised direct at 500* until they char and get super juicy. Put them in a ziploc and now freezing them for some kind of cocktail tomorrow.
Comments
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Nice. You had me at "cocktails"
Edit: one of the guys (it is our kickoff fishing weekend on the Lake) said "you had me at '****' ". I think we will have to ask him to leave.-------------------------------------------------------------------------------------------------------------------------------
Copia ciborum subtilitas impeditur
Seneca Falls, NY -
He gone....Green egg, dead animal and alcohol. The "Boro".. TN
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Maybe I'll make something like this; The Seersucker MAKER'S MARK BOURBON, HOUSE- MADE SWEET TEA SYRUP, ANGOSTURA BITTERS, CHARRED LEMON CUBEI like my butt rubbed and my pork pulled.
Member since 2009 -
Actually. No.
Let's not be hasty. It's been a while. Any port in a storm
(by that i mean he owns the boat)-------------------------------------------------------------------------------------------------------------------------------
Copia ciborum subtilitas impeditur
Seneca Falls, NY -
Did someone say "port"?? $-)_____________
Remember when teachers used to say 'You won't have a calculator everywhere you go'? Well, we showed them.
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SenecaTheYounger said:Nice. You had me at "cocktails" Edit: one of the guys (it is our kickoff fishing weekend on the Lake) said "you had me at '****' ". I think we will have to ask him to leave.
______________________________________________I love lamp.. -
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
No missing comma
But thank you for your attention and time-------------------------------------------------------------------------------------------------------------------------------
Copia ciborum subtilitas impeditur
Seneca Falls, NY
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